Meat

  • Souvlaki

    Amount: 2 personsTime: 1 hours (24h marinade) Ingredients: Screwer marinade: Toppings: Preparation: Marinade the meat: Making the dish:

  • Spareribs – Glazed

    Spareribs – Glazed

    Amount: 3 ribsTime: 5 hours Ingredients: Ribs: Marinade: Preparation: Prepare the ribs: Prepare the marinade: Make the ribs: